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Episode 1 - How to Make Gluten Free Bread

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Follow Mike as he tries three different types of off-the-shelf gluten free bread. If you've never tried gluten free bread or only tried one method, join Mike as he shows you three common methods of making gluten free bread; the machine mix, the instant packet mix and the home made.

We're also delighted to feature our first guest chef, Richard Blaine or Mr EZ Cooking, with a superb video on sharpening serrated knives, which is perfect for cutting your bread.
You can discover more about Richard on his channel at https://www.youtube.com/user/MrEZCooking

The ingredients for the 3 recipes from this episode are below and you can see photos and print the recipes at www.coeliacsrus.com.

--- Machine Mix ---
500g Glutafin Gluten Free Select Bread Mix
400ml hand hot water (1/3 just boiled, 2/3 cold = hand hot)
2 tsp sunflower oil
2 tsp dried yeast enclosed with mix
Bread machine: http://gfr.ee/breadmaker

-- Sowans Packet Mix --
1 gluten free bread mix
1 egg
500ml whole milk (or buttermilk, yoghurt or dairy free alternative)

-- Doves Farm White Bread --
500g gluten free white bread flour
2 egg whites (or 30g chickpea flour and 60ml water)
6tbps oil
1tsp vinegar
2tbsp sugar
1tsp salt
400ml water
2tsp gf quick yeast

Elevator music courtesty of http://www.bensound.com
Category
Cooking

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