How to bake Healthy and Gluten free Banana Bread - Refined Sugar free
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INGREDIENTS
DRY
1¾ cups white whole wheat flour
½ cup brown sugar (option to sub coconut sugar)
1 teaspoon baking soda
1/8 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup chocolate chips (+ chips for the top of bread)
WET
2 large eggs
3 bananas, medium
1/2–3/4 cups almond milk, unsweetened*
1 teaspoon vanilla extract
1/4 cup coconut oil
First preheat oven to 350ºF and spray a bread pan with nonstick cooking spray. Set aside.
Place 3 bananas (with peels still on) and roast in oven for 10-15 minutes until fragrant and dark brown. Remove from oven and set aside
Mix dry ingredients (except chocolate chips) together in a bowl.
Separately , mash the 3 roasted bananas with a fork . Then, mix in the rest of the wet ingredients.
Slowly add dry ingredients to wet. Fold chocolate chips into batter and mix again.
Pour batter into bread pan, sprinkle a few chocolate chips on top, and bake for 45-50 minutes.
Remove banana bread from oven, let cool for 5 minutes, and remove from pan to finish cooling.
I make all different types of contents. From baking healthy recipes to workout tips and rehab exercise, to my daily fashion and make up and even reviews on my favourite products.
Music by : Ed Sheeran - Shape of you
https://www.youtube.com/results?search_query=ed+sheeran+shape+of+you+remix
INGREDIENTS
DRY
1¾ cups white whole wheat flour
½ cup brown sugar (option to sub coconut sugar)
1 teaspoon baking soda
1/8 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup chocolate chips (+ chips for the top of bread)
WET
2 large eggs
3 bananas, medium
1/2–3/4 cups almond milk, unsweetened*
1 teaspoon vanilla extract
1/4 cup coconut oil
First preheat oven to 350ºF and spray a bread pan with nonstick cooking spray. Set aside.
Place 3 bananas (with peels still on) and roast in oven for 10-15 minutes until fragrant and dark brown. Remove from oven and set aside
Mix dry ingredients (except chocolate chips) together in a bowl.
Separately , mash the 3 roasted bananas with a fork . Then, mix in the rest of the wet ingredients.
Slowly add dry ingredients to wet. Fold chocolate chips into batter and mix again.
Pour batter into bread pan, sprinkle a few chocolate chips on top, and bake for 45-50 minutes.
Remove banana bread from oven, let cool for 5 minutes, and remove from pan to finish cooling.
- Category
- Cooking
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