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Oatmeal Banana Bread| Easy Snack Cake| Gluten-free Recipe

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Oatmeal Banana Bread is an easy snack cake by AprilFlower Arts. It is a gluten-free recipe too.

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Ingredients for Oatmeal Banana Bread:
Pre-heat the oven at 350 ⁰F /180 ⁰C
1 ½ (150 g.) cup Regular Plain Oats
2 ripe bananas / 1 cup mashed banana
2 eggs or ½ cup condensed milk or 2 tbsp flax seed powder in 1/3 cup water
1 tsp Vanilla Extract
1/3 cup (75 ml or 75 g)
cooking oil or melted oil
½ cup packed brown sugar or
Powdered white sugar or pasted dates
¼ cup (60 ml) plain yogurt (curd/dahi) or milk/ almond milk
1 tsp. cinnamon powder (optional)
1 tsp. baking soda
½ tsp. salt
1/3 cup chopped almonds & walnuts,
& raisins (optional)
Bake at 350 ⁰F /180 ⁰C for 50-60 min.
Category
Cooking

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