How to Grill a Moist Boneless Chicken Breast, Mama's Best Southern Cooking

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Added 4 years ago by tomm

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A Great Way to Make Boneless Skinless Chicken Breasts that are tender and juicy! We were amazed at how much better they were when setting a timer! This prevented them from drying out. We made these for lunch really quick before taking the boat out to fish.
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DO YOU REMEMBER that good old southern cooking? When I was growing up, my granny was my favorite cook. My mama was an amazing cook as well, but there was just something about being in granny’s kitchen. We all gathered around the table when we went to her house.
I have made it so easy for you to learn how to cook like my granny and mama did with cooking tutorials for each and every recipe in our cookbooks. You can see how to order these by visiting us on our website. Oh and no difficult to find or crazy ingredients! Just simple ingredients and really good food.

Hey yall!, it’s Tammy with Collard Valley Cooks! I am a southern girl born in raised in Collard Valley in Polk County Georgia. We went to church on Sunday, school during the week, the grocery store on Friday’s and that was our life. No vacations, no camping, just plain old southern country people