HOW TO COOK A PASTA DISH

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Set as a fairytale 'How to cook a pasta dish' tells the story of a boy in his late teens and his bizarre passion for cooking pasta. He lives with his friends in an old countryside house, as if their home was their own, magical Neverland. Narrated like a culinary manual, the film is a portrait of a random Sunday in this peculiar family. As the young protagonist creates little pasta figurines, the household members start to wake up, one by one, making their way to the dinner table. Where do our passions come from?


WRITTEN & DIRECTED by Miquel Díaz Pont
PRODUCED by Soledad Geis
in collaboration with ESCAC Films

STARRING Jordi Carol, Manel Leal, Dario Hidalgo, Lisandra Gusmerini, Marcel Valverde, Agata Ferrando, Bernat Castells, Carmela Auquer, Zara Gusmerini, Laura Cabello, Clara Casals

VOICE OVER Ana Blackshire

DIRECTOR OF PHOTOGRAPHY Oriol Barcelona
PRODUCTION DESIGNER Laura Veciana
COSTUME DESIGNER Sara Clemente
FILM EDITOR Gerard Vila

FIRST ASSISTANT DIRECTOR Laura Ruiz Penacho
HEAD OF PRODUCTION Xavi Vara
FIRST PRODUCTION ASSISTANT Lidia Arruego
PRODUCTION ASSISTANTS Martina Faro, Meritxell Casas

FIRST CAMERA ASSISTANT Alicia Galiña
SECOND CAMERA ASSISTANT Pablo López
STEADY CAM Joan Morató
SECOND UNIT CINEMATOGRAPHER Lucas Casanovas
SPARKS Lola Errando, Alvar Riu, Martin Urrea
GRIP Alex Simó

FIRST ART ASSISTANT Oian Arteta
SECOND ART ASSISTANT Alfonso Mancha
FOOD STYLIST Marc Borras
GRAPHIC DESIGN Sergi Casero

SOUND POSTPRODUCTION Cora Delgado
ASSISTANT EDITORS Gerard Baró, Anaïs Urraca
VFX POSTPRODUCTION Abel Carbajal
COLOR CORRECTION Yulia Bulashenko
SCRIPT TRANSALTION Ana Blackshire, Greta Díaz

ORIGINAL SOUNDTRACK by Adrià González
ADDITIONAL SONG 'Canal Street Blues' by Jeremy Sherman - Copyright licensed by Audionetwork
Category
HOW TO

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