How to make Frozen Green Beans taste like your Granny cooked them

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Added 4 years ago by intercd

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I do not always buy frozen green beans but right now that is what I could find in the grocery store. If you are in the same boat this video is for you! I hope you enjoy my green been recipe and tutorial and learn how to cook like my southern mama. This recipe will be in our volume 3 cookbook. The recipe is also listed at the bottom of this post.

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Scroll Down to order and scroll further down for RECIPE.
DO YOU REMEMBER that good old southern cooking? When I was growing up, my granny was my favorite cook. My mama was an amazing cook as well, but there was just something about being in granny’s kitchen.
I have made it so easy for you to learn how to cook like my granny and mama did with cooking tutorials for each and every recipe in our cookbooks. You can see how to order these by visiting us on our website. Oh and no difficult to find or crazy ingredients! Just simple ingredients and really good food.
I am a southern girl born in raised in Collard Valley in Polk County Georgia. We went to church on Sunday, school during the week, the grocery store on Friday’s and that was our life. No vacations, no camping, just plain old southern country people
NOW FOR THIS FAMILY RECIPE:
FROZEN GREEN BEANS
16 OZ. FROZEN GREEN BEANS
3 TBSP. OIL (OLIVE OIL OR BACON GREASE)
1 1/2 TSP. SUGAR
HAM (DO NOT USE RAW BACON)
1 BEEF BOUILLON
Rinse your green beans and place in a pot covered with water. Put in the remaining ingredients and cook until all of the water has evaporated. Pick up the beans and rub them against the sides of the pot removing the brown glazing. This will enhance the flavor of your beans giving them that taste you remember. Make sure you cook them until ALL OF THE WATER has cooked off and let them sizzle a little too. Enjoy y'all!