How to Make Better Dinner Rolls! A Gluten-Free Experiment Gone Right

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Let's face it. The gluten-free dinner rolls I made a couple weeks ago were terrible. I was in denial at the time, judging them to be "fine." They were not fine. The only thing they were good for was as a weapon to fend off an attacker, or maybe you could crumble them up and use them to refill a child's sandbox.

But this time, I promise: my new rolls are actually edible! More than edible. You might actually even like them. (But don't get too excited - these are still gluten-free rolls.)

Here's a link to the recipe:
https://mygluten-freekitchen.com/pull-apart-dinner-rolls-gluten-free/

And here are my other baking videos:
https://www.youtube.com/playlist?list=PLA0d8ClDvibVPWbE6iEWITWJVrUGpc3SW

If you like this video, please like and subscribe!

#StayHome #Baking #GlutenFree
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Cooking

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