Making meat bread base on filipino pandesal recipe |Aisa bhansen

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Added 4 years ago by tomm

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Hi guys!
So the corona situation got me into baking which i am not really good at,
but hey google or youtube helps a lot when making something .
I didn't have the ingredients so i decided to have alternatives that i have in my kitchen.
whole grain flour instead of all purpose flour.
almond milk instead of cow milk.

I just followed the recipes on this link and made a meat bread instead.
https://www.foxyfolksy.com/pandesal-recipe/

As for the filling:
400 grams of ground chicken
bulgogi sauce..
definitely you can always create your own filling.!
RESULT? my husband says its way better than bapao! hahaha

greetings,
abh

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