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Carbonara Sauce With Cream, No Eggs : Italian Cooking

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Carbonara is a traditional Italian dish done with bacon, mushroom, green onion, usually an egg cooked over a slow heat to create your sauce. Make carbonara sauce with cream and no eggs with help from an experienced food professional in this free video clip.

Expert: Syd Marshal
Filmmaker: Bart Capuano

Series Description: You don't have to hop on a plane every time you want to enjoy some rich and authentic Italian dishes. Make Italian pasta and other recipes with help from an experienced food professional in this free video series.
Category
Cooking

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