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BEST KETO BREAD RECIPE [LOW CARB/ GLUTEN FREE/ AMAZING TASTE]

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BEST KETO BREAD RECIPE [LOW CARB/ GLUTEN FREE/ AMAZING TASTE]

Yall if you want bread then you are going to want to try this recipe. 2 slices are 1.5 net carbs!

Ingredients

* 100 g Butter melted (3.5 oz / 1/2 cup)
* 30 g Coconut Oil (1 oz / 2 Tbsp)
* 7 Large Eggs (50g / 1.7 oz each)
* 1 teaspoon baking powder (5g / 0.2 oz)
* 200 g Almond Flour (7 oz / 2 Cups)
* 1/2 teaspoon xanthan gum (2g)
* 1/2 teaspoon Salt (2g)

INSTRUCTIONS

1. Preheat oven to 180 c (355 F)
2. Put the eggs into a bowl and beat for 1 - 2 mins on high.
3. Add coconut oil and melted butter to eggs, continue beating.
4. Add remaining ingredients. Will become quite thick
5. Scrape into a loaf pan lined with baking paper.
6. Bake for 45 minutes. (Remove once a skewer comes out of the middle clean).
7. Slice into 16 thin slices, and store in an airtight container in the fridge for up to 7 days, or up to 1 month in the freezer.


Thanks for watching. Please subscribe and turn on the notifications and GO KETO with ME Quamy P!

Connect with me on IG - https://www.instagram.com/ketowithquamy/ I would love to hear all about your keto journey



Disclaimer: please seek the advice of a physician before starting any dietary supplement or weight loss regime. I am not a medical professional just sharing my personal opinion on things that helped me lose weight.
Category
Cooking

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