How To Cook Fish in Court Bouillon | French culinary technique (beginner level)

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Added 4 years ago by intercd

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How to make and use a Court Bouillon with Fish: The Court bouillon is clear broth that is primarily used in French cuisine when poaching many types of fish

In this video tutorial you will first learn how to make a classic French court bouillon and then be shown how to use it to poach a Trout.

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