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How to Cook Filet Mignon on the Grill

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Filet mignon is extremely tender and requires careful grilling for ultimate flavor. How to cook your tenderloin steak on the grill depends on your preferred doneness. Do you like your steak rare, medium, well or somewhere in between? The first step is to season the filet mignon. Salt and pepper will not dry out the steak if seasoned just prior to grilling. Place filet mignon steak on a hot grill and sear both sides. Remove from the high heat and allow to cook to your desired temperature.

Use this doneness chart to help you learn how to cook steaks perfectly: https://www.certifiedangusbeef.com/kitchen/doneness.php

Rare = 125° F or 52° C
Medium-Rare = 135° F or 57° C
Medium = 145° F or 63° C
Medium-Well = 150° F or 66° C
Well Done = 160° F or 71° C

Get more grill tips here: https://www.certifiedangusbeef.com/kitchen/grilling.php

#grilling #beef #CertifiedAngusBeef
Category
Cooking

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