Homemade In-N-Out Burger 4x4 (Animal Style) | SAM THE COOKING GUY 4K
Want to make the best In-N-Out Burger? You'll love my recipe for their secret menu 4x4 animal style!
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INGREDIENTS:
►brioche bun
►ground beef (80/20)
►bacon
►yellow mustard
►american cheese
►lettuce
►tomato
FOR THE SAUTEED ONIONS...
►yellow onion
►oil
►butter
►salt & pepper
FOR THE ANIMAL-STYLE SAUCE...
►pickle
►mayo (i used kewpie)
►ketchup
►sriracha
►mustard (i used colman's)
►salt & pepper
FOR THE GARLIC BUTTER...
►butter
►garlic powder
►salt & pepper
JOIN THE COMMUNITY:
►REDDIT: http://bit.ly/stcg-reddit
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►FACEBOOK: http://bit.ly/stcg-fbook
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WATCH MORE SAM THE COOKING GUY:
►POPULAR VIDEOS: http://bit.ly/stcg-popular-vids
►LATEST UPLOADS: http://bit.ly/stcg-latest-uploads
►EPIC BURGERS & SANDWICHES: http://bit.ly/stcg-epic-burgers-etc
►STCG'S FAVORITE RECIPES: http://bit.ly/stcg-fave-recipes
CONNECT:
►MY WEBSITE: http://thecookingguy.com
►ALL MY RECIPES: http://thecookingguy.com/recipes/
►MY SAN DIEGO TACO RESTAURANT: https://www.notnottacos.com/
►BUSINESS EMAIL: info@thecookingguy.com
ABOUT SAM THE COOKING GUY:
I'm Sam, and this is my Youtube channel - welcome to my world of cooking!
If you love food that’s big in taste, small in effort, and served with a healthy dose of irreverence… well, you’ve definitely come to the right place.
Watch my videos for easy to make recipes…kitchen basics…and live Q&A episodes where I answer all of your cooking questions.
My goal is to show you that cooking doesn’t have to be hard, it just has to be delicious.
--
Please SUBSCRIBE and enable notifications to see NEW EPISODES shot in 4K
uploaded every MONDAY + WEDNESDAY + FRIDAY
For instant updates check out the links below and FOLLOW me on social media where you can stay up to date on new episodes and what's going on in my life.
THANK YOU!
SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A
WATCH NEXT ► Popular Videos: http://bit.ly/stcg-popular-vids
SHOP:
►KEWPIE JAPANESE MAYO (1 bottle) - https://amzn.to/2yDWaET
►KEWPIE 3-Pack (because if you're anything like me, it'll go fast) - https://amzn.to/2D79l5g
►COLMAN'S MUSTARD - https://amzn.to/2YQOHwL
►MY KITCHEN MUST-HAVES - http://bit.ly/stcg-kitchen-musthaves
►FAT MEANS FLAVOR TEES (& MORE) - http://bit.ly/stcg-merch
►MAKE AMERICA COOK AGAIN MERCH - http://bit.ly/M_A_C_A
►MY COOKBOOKS - http://bit.ly/stcg-cookbooks
INGREDIENTS:
►brioche bun
►ground beef (80/20)
►bacon
►yellow mustard
►american cheese
►lettuce
►tomato
FOR THE SAUTEED ONIONS...
►yellow onion
►oil
►butter
►salt & pepper
FOR THE ANIMAL-STYLE SAUCE...
►pickle
►mayo (i used kewpie)
►ketchup
►sriracha
►mustard (i used colman's)
►salt & pepper
FOR THE GARLIC BUTTER...
►butter
►garlic powder
►salt & pepper
JOIN THE COMMUNITY:
►REDDIT: http://bit.ly/stcg-reddit
FOLLOW ME:
►FACEBOOK: http://bit.ly/stcg-fbook
►TWITTER: http://bit.ly/stcg-twitter
►INSTAGRAM: http://bit.ly/stcg-insta
►PINTEREST: http://bit.ly/stcg-pinterest
WATCH MORE SAM THE COOKING GUY:
►POPULAR VIDEOS: http://bit.ly/stcg-popular-vids
►LATEST UPLOADS: http://bit.ly/stcg-latest-uploads
►EPIC BURGERS & SANDWICHES: http://bit.ly/stcg-epic-burgers-etc
►STCG'S FAVORITE RECIPES: http://bit.ly/stcg-fave-recipes
CONNECT:
►MY WEBSITE: http://thecookingguy.com
►ALL MY RECIPES: http://thecookingguy.com/recipes/
►MY SAN DIEGO TACO RESTAURANT: https://www.notnottacos.com/
►BUSINESS EMAIL: info@thecookingguy.com
ABOUT SAM THE COOKING GUY:
I'm Sam, and this is my Youtube channel - welcome to my world of cooking!
If you love food that’s big in taste, small in effort, and served with a healthy dose of irreverence… well, you’ve definitely come to the right place.
Watch my videos for easy to make recipes…kitchen basics…and live Q&A episodes where I answer all of your cooking questions.
My goal is to show you that cooking doesn’t have to be hard, it just has to be delicious.
--
Please SUBSCRIBE and enable notifications to see NEW EPISODES shot in 4K
uploaded every MONDAY + WEDNESDAY + FRIDAY
For instant updates check out the links below and FOLLOW me on social media where you can stay up to date on new episodes and what's going on in my life.
THANK YOU!
- Category
- Cooking
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