How To Make Egg Omelette | Healthy Breakfast | Basic Cooking | Indian Recipe by Archana in Marathi

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Learn how to make perfect Egg Omelette at home - easy & quick Indian style breakfast recipe from our chef Archana on Ruchkar Mejwani.

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Ingredients:

4 Eggs
2 Onions, chopped
1 Tomato, chopped
Coriander Leaves
2-3 Green Chillies, chopped
1/4th tsp Turmeric Powder
Salt to taste
Oil

Method:

- In a large bowl break eggs.
- Add onions, tomato, coriander leaves, green chillies, turmeric powder & salt. Mix everything well.
- In a pan heat some oil.
- Once the oil is hot, pour the egg mixture and spread evenly.
- Cover it with a lid and let it cook for 2-3 minutes.
- Flip it over and again cook it for sometime.
- Omelette tastes best with toasted bread!

Director: Narayan Thakur
Camera: Manjeet Katariya, Akshay Durgule, Narayan Thakur
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited


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Category
Cooking

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