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How To Smoke Fish... In a bucket! | Jamie Oliver

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No need to go to the expense of a smoker when all you need is an old bucket! Jamie shows you how to smoke some beautiful trout fillets and prawns quickly and easily using some skewers and a damp tea towel. A fantastic way to cook outdoors and guarantee amazing results!

This recipe first aired on Ch4 in 2012 as part of Jamie’s Summer Food Rave Up

Links from the video:

Prawn Linguini | http://jamieol.com/FTPrawnLinguine
BBQ Tips | http://jamieol.com/BBQtips
Charred Veg Salad | http://jamieol.com/CharredVegSalad
Tasty Fish Tacos | http://jamieol.com/TastyFishTacos

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For more nutrition info, click here: http://jamieol.com/Nutrition

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