How to make easy Fried Taro with Green Bean Cake | Yummy Snack Recipe

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Added 3 years ago by intercd

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Today, Cooking Art will present you an easy snack recipe. It’s Fried Taro Cake with green bean inside. It’s fun to make this snack and enjoy it with friends.
Let’s get started!

***Ingredients
400g Taro
100g Green bean
40g All purpose flour
30g Cornstarch
100g Sugar
Breadcrumbs
2 eggs

***Direction
Soak the beans in warm water for 2 hours.
Next we proceed to peel the taroes. Cut the taroes into pieces and soak them with salt water for 10 minutes so that the taro will not be viscous.
Steam the taro util it cooked well.
Smash taro and then add sugar, flour, cornstarch, a little salt and an egg yolk into the bowl. Mix them all together.
Steam the green bean and smash it well with sugar.
Divide the green bean into small ball.
Put taro into thin flat shape and wrap over the green bean ball.
Put the green bean cake into custard and breadcrumbs.
Fry the taro cake.
Enjoy it!
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