Best BBQ Smoked Ribs | Easy 3-2-1 method | Fall off the bone

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Added 4 years ago by intercd

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Easy way to make the best smoked ribs. 3 2 1 methods with a dry rub (salt and Season-All) and vinegar marinade. Minimal prep and 6 hours smoke time. Smoke with hickory wood chips for 3 hours at 225-250. Wrap in foil bone-side up with apple cider vinegar and smoke for 2 hours. Remove foil and finish with 1 more hour in the smoker. Delicious.
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Category: Cooking

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Best BBQ Smoked Ribs | Easy 3-2-1 method | Fall off the bone

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