Video Player is loading.
This is a modal window.
The media could not be loaded, either because the server or network failed or because the format is not supported.
Jamie Oliver's Food Revolution: New Organic Cooking - Chef Anthony Fletcher, The Pawn
In collaboration with Food Revolution, a worldwide food initiate, the Food and Wine Academy is pleased to invite famed British chef -- Anthony Fletcher to showcase this latest trend of organic cooking. With the freshest organic ingredients from leading Homegrown Foods, you will learn new green cooking with following two dishes:
Organic Heirloom Tomato, Basil, Beetroot, Baby Cucumber Salad with Rosemary & Honey Dressing
This dish deliciously exhibits the fruit flavors of heirloom tomatoes. The combination of fresh beetroot, cucumber, rosemary and sweet honey all come together to create this mouth-watering summer salad
Organic Mushroom, Sweet Potato & Thyme Bake
The mushrooms and hearty flavour of thyme-scented contribute a delicate taste that contrasts nicely with sweet potatoes. This wonderful hot dish strikes a perfect balance between sweet and savory
All food lovers, enjoy new cooking experience towards a healthier lifestyle!
Organic Heirloom Tomato, Basil, Beetroot, Baby Cucumber Salad with Rosemary & Honey Dressing
This dish deliciously exhibits the fruit flavors of heirloom tomatoes. The combination of fresh beetroot, cucumber, rosemary and sweet honey all come together to create this mouth-watering summer salad
Organic Mushroom, Sweet Potato & Thyme Bake
The mushrooms and hearty flavour of thyme-scented contribute a delicate taste that contrasts nicely with sweet potatoes. This wonderful hot dish strikes a perfect balance between sweet and savory
All food lovers, enjoy new cooking experience towards a healthier lifestyle!
- Category
- Cooking
Comments