Show menu
Skip ad

How to Sear Steaks on the Grill Dome Kamado

Thanks! Share it with your friends!

You disliked this video. Thanks for the feedback!

Added by tomm
6 Views
In this video I walk through my process of searing steaks on the Grill Dome ceramic kamado. I typically seared for 1 1/2 - 2 min per side at 650°-700° then pull the steaks off the kamado to rest while I dial the cooker back down to about 400° and then toss them back on to bring the internal temp up to my desired temp (usually med rare). If you're a kamado owner, let me know your thoughts and if you sear steaks a different way and what your results have been.

Check on Grill Dome kamados on Amazon: http://www.amazon.com/s/?_encoding=UTF8&camp=1789&creative=390957&field-keywords=grill%20dome%20kamado&linkCode=ur2&sprefix=grill%20dome%2Caps%2C154&tag=volleybalus-20&url=search-alias%3Daps

Check out all of my grills and smokers I use in my videos here ► https://kit.co/bbqbros/grills-and-smokers

Check out all of my cooking tech and gadgets I use in my videos here ► https://kit.co/bbqbros/cooking-tech

Check out all of my cooking accessories I use in my videos here ► https://kit.co/bbqbros/cooking-accessories

SUBSCRIBE to the BBQ Bros newsletter ► http://bit.ly/BBQBrosNewsletter

SUBSCRIBE for more videos ► http://bit.ly/StokedOnSmoke

Thanks for watching!

Blog: http://bbqbros.net
Instagram: http://instagram.com/bbqbros
Facebook: http://www.facebook.com/BBQBrosBlog
Twitter: https://twitter.com/#!/BBQBrosBlog
Pinterest: http://pinterest.com/bbqbros/
Category
Cooking

Post your comment

Comments

Be the first to comment